Some things just run in the family—like racing, hard work, and damn good beef jerky.
Steve has been a Honda technician since 1997, but his passion for craftsmanship doesn’t stop in the shop. When he’s not turning wrenches, he’s building roll cages for dirt track racing, a sport that’s been a way of life for his family. Steve was a multi-time Four Cylinder Champion before passing the wheel to his son, Jaxson, who continued the legacy and took home the title himself before moving up to Pro Stock racing—where Stevie Style Beef Jerky proudly rides along as a sponsor.
But racing isn’t the only thing that runs in the family. Long before the checkered flags, Steve and his mom were perfecting another craft—making some of the best homemade beef jerky around. What started as a small passion project turned into something bigger, and now, Stevie Style isn’t just about jerky. It’s bacon jerky, meat sticks, spice rubs, and all things bold, smoky, and packed with flavor.
Still made the old-school way—handcrafted with care and real ingredients—every bite of Stevie Style jerky is a taste of dedication, family, and tradition. Whether you’re fueling up for race day or just need a snack that doesn’t cut corners, Stevie Style delivers.
From Steve’s garage to the track, from his mom’s kitchen to your hands—this is jerky done right. This is Stevie Style.
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